top of page
Mountain Banner for website 1-2.png
Z72_7623.jpg
gradient.png

Pisco

Soul of the Grape

One Ingredient. Absolute purity.
Yanquiza is an artisanal Pisco born from the nectar of Peruvian desert grapes. Distilled to proof in traditional copper stills, it captures the vibrant, living heart of its desert origin.

gradient.png

 Experience Yanquiza

Crafted with Soul | Estate Grown
From our single-estate vineyards in the heart of Ica, Peru, we curate a rare spirit for the modern artisan.

Albilla Pisco
Torontel Pisco
Italia Pisco
PXL_20250118_124746894~2.jpg

Heritage

Legacy of Craft | Valley of Tradition

As a family-owned producer of Peru's most revered spirit, we remain deeply rooted in the ancient soils of the Ica valley. Our collection is forged in the enduring spirit of craft and tradition.

-

Don Jesus Signature
mountain banner 2 copy.png

A Family Legacy  

Our story began nearly a century ago in the secluded hamlet of Yanquiza, Ica. Today Master Distiller Don Jesus Hernandez meticulously upholds our family's craft, transforming Peru's finest grapes into a spirit of unmatched purity. 

Don Jesus in the Vineyard

Four Generations. A Century of Passion.

SIGNATURE COCKTAILS

Elevate your bar with our premier collection. We’ve curated five essential recipes: from timeless 19th-century classics to modern highballs, showcasing the versatility and robust spirit of Yanquiza Pisco.

YANQUI JACK

The Profile: A bold, autumnal fusion of North and South.

Ingredients: Yanquiza Pisco, Crisp Apple Cider, Maple Syrup, Fresh Lime.

Garnish: Cinnamon stick or expressed orange peel.

Experience: The richness of maple and crisp cider perfectly fuse with Pisco, to amplify the fruit-forward heart of the spirit.

El Capitán

The Profile: Elegant, spirit-forward, and timeless.

Ingredients: Italia Pisco, Premium Sweet Vermouth, Angostura Bitters.

Garnish: Expressed orange or lime peel.

Experience: Known as the "Peruvian Manhattan," this sophisticated classic is the ultimate showcase of the robustness of Pisco's bold character. 

Café Chilcano

The Profile: An energizing, effervescent highball.

Ingredients: Yanquiza Pisco, Cold Brew Coffee, Ginger Ale, Fresh Lime.

Garnish: Three coffee beans and a lime wheel.

Experience: A refreshing, modern twist where cold brew and ginger mend to develop a roasted take on a modern classic. 

The Classic Pisco Sour
The Profile: The gold standard of Pisco cocktails.
Ingredients: Yanquiza Pisco, Lime Juice, Simple Syrup, Egg White, Bitters.
Garnish: Three drops of bitters.
Experience: Silky, tart, and perfectly balanced—the definitive way to experience Pisco’s unique character.

Yanqui Punch
The Profile: A legendary 19th-century San Francisco classic.
Ingredients: Yanquiza Pisco, Pineapple Juice, Fresh Lime, Simple Syrup, Orange Bitters.
Garnish: Fresh pineapple wedge or orange wheel.
Experience: A revival of the mid-1800s recipe that made Pisco famous in the States—bright, tropical, and historically acclaimed.

 

blur background.jpg

Let's work together

YANQUIZA will be available in the United States in early 2026. To schedule a meeting or tasting session, please contact us.

Yanquiza

Yanquiza Winery

San Juan Bautista, Ica, Peru

©2026 Yanquiza Pisco. All Rights Reserved

"Faith in the Process. Patience in the Craft."

Type of Business
Y Symbol.png

Please Drink Responsibly.

  • Whatsapp
  • Instagram
  • Facebook
  • LinkedIn
bottom of page